Corn Pudding

Small Dishes serve 6 to 8 people, Medium Dishes serve 15 to 20 people, and Large Dishes serve 25 to 30 people.

(Preheat oven to 350 degrees, cover with aluminum foil, leave in oven for 60-70 min. Uncover the last 15 minutes to brown. Cook to an internal temp of 165 degrees. Cooking times may vary).



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